Delicious Indian Recipes & On-the-go Snacks 2 E-Books



People across the world love the flavours, colours, spices and aromas of Indian cooking. All our recipes follow the principle of ensuring a low carbohydrate and a healthy fat content. Our aim is to limit the use of processed flour and rice, and replacing those ingredients with delicious vegetables and nut flour alternatives which combine excellently with the meat, fish and chicken dishes.

On purchase, the E-Books will be available for download via E-Mail link.